Tag: food blogger
Spice up your life with Faithful to Nature #Win
They say “Spice is the variety of life” and it is no wonder why so many explorers fell...
Read MoreVegetarian Kebab Recipe
#MeatFreeMonday is becoming more and more popular around the globe. People are including more vegetables into their diets and there is defo an increase in the number of vegetarians. Restaurants  now have more vegetarian options...
Read MoreThe Art of Making Prawn Curry
Prawns are known to be a delicacy as they tend to be rather pricey. All around the globe in every cuisine there is a version of Prawn Curry. Some curries are creamy, spicy , sour and fragrant. Every chef has their version of...
Read MoreLet's Thai Abu Dhabi
My own experience of eating Thai Food has only been from a franchise type eatery in South Africa and a few places while in London. Thai Food is known for its fresh ingredients , coconut milk and subtle flavours. Nothing of what...
Read MoreTo marinade or not to marinade
In most cooking from around the world, meat is coated in a marinade and left overnight to allow the flavours to infuse. This process includes various ingredients and times. Marinades have several functions besides just...
Read MoreIndian with a Mexican Twist
I love experimenting in the kitchen. Fusion cooking is what I enjoy, drawing inspiration from my Indian cultural heritage and my travel adventures. During our fasting month it is very easy to get tired and bored eating vegetable...
Read MoreFinally the Truth about Chickpeas
Chickpeas are from the legume family. They are extremely popular in Middle Eastern and Indian cookery. Chickpeas come in a variety of types and sizes. It was about ten years ago during my living in London days that I feel in...
Read MoreBaked Potato Gnocchi #Recipe
A few weeks ago while in conversation with my aunt in London the topic of Potato Gnocchi came up.Random I know but hey we are a foodie family.My aunt said how she uses fresh store bought Potato Gnoochi as dumplings in an Indian...
Read MoreChicken Kalyaa #RECIPE
I often like taking a recipe and adding my own twist to it.For years I have loved a dish my Aunt cooks and whenever she is in Durban I request this dish.Chicken Kalyaa is my requested dish. So what is Chicken Kalyaa ? Prior to...
Read MoreThe Coffee Theatre #Review
Last week, as I was off work Mum and I got to spend some time together running errands. My Gran’s wheelchair had a puncture so we had to take it to be fixed in the Doonside area just outside Toti. We rarely go out...
Read More#MeatFreeMonday Recipe – Stir Fry
In almost all traditional Hindu homes ,Monday is a day where no meat is eaten.It is a prayer day and the diet is made up of vegetables.So when the concept of #MeatFreeMondays was introduced it was welcomed as we already dont eat...
Read MoreTeapigs #Review
Its no secret that I love a good cup of tea.I could blame it on my time in London where everything is sorted with a cup of tea good or bad, or my Indian roots of tea or my gran who insists on a 3pm cup of tea.Either way tea has...
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